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The Chocolate Touch
Published: May 2006
Author(s): Patrick Skene Catling
Published: May 2006
Publisher: HarperCollins
Format: Paperback
ISBN 13: 9780688161330
ISBN 10: 0688161332
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Published: November 2012
Author(s): Peter P. Greweling, The Culinary Institute of America (CIA)
Edition: 2
Published: November 2012
Publisher: Wiley
Format: Hardcover
ISBN 13: 9780470424414
ISBN 10: 0470424419
Chocolate Fever
Published: April 2006
Author(s): Robert Kimmel Smith
Published: April 2006
Publisher: Puffin Books
Format: Paperback
ISBN 13: 9780142405956
ISBN 10: 0439859883
Air Fryer Cookbook For Beginners: 550 Simple, Easy and Delicious Air Fryer Recipes That Anyone Can Cook. (2019 Edition)
Published: January 2019
Author(s): Elena Williams
Published: January 2019
Publisher: Independently published
Format: Paperback
ISBN 13: 9781795186711
ISBN 10: 1795186712
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces
Published: January 2011
Author(s): Ewald Notter
Edition: 1
Published: January 2011
Publisher: Wiley
Format: Hardcover
ISBN 13: 9780470398845
ISBN 10: 9780470398845
Making Chocolate: From Bean to Bar to S'more: A Cookbook
Published: November 2017
Author(s): Dandelion Chocolate
Published: November 2017
Publisher: Clarkson Potter
Format: Hardcover
ISBN 13: 9780451495358
ISBN 10: 0451495357
Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts
Published: January 2020
Published: January 2020
Publisher: America's Test Kitchen
Format: Hardcover
ISBN 13: 9781948703086
ISBN 10: 1948703084
Hamilton-Sketch Book: Blank Alexander Hamilton Revolution Sketch Book, for drawing, ideas and sketches, great for artists, students, and teachers, 100 ... x 11" (21.59 x 27.94cm), Durable Soft Cover
Published: December 2016
Author(s): Hamilton Book, Blank Sketch Book, JMC Books
Published: December 2016
Publisher: CreateSpace Independent Publishing Platform
Format: Paperback
ISBN 13: 9781541290518
ISBN 10: 1541290518
Chocolate-Covered Katie: Over 80 Delicious Recipes That Are Secretly Good for You
Published: January 2015
Author(s): Katie Higgins
Published: January 2015
Publisher: Grand Central Life & Style
Format: Hardcover
ISBN 13: 9781455599707
ISBN 10: 1455599700
Modern Baking
Published: October 2018
Author(s): Donna Hay
Published: October 2018
Publisher: 4th Estate
Format: Hardcover
ISBN 13: 9781460756713
ISBN 10: 9781460756713
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