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Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits
Published: September 2018
Author(s): Reese Witherspoon
Edition: 1
Published: September 2018
Publisher: Atria Books
Format: Hardcover
ISBN 13: 9781501166273
ISBN 10: 1501166271
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Published: September 2012
Author(s): Ken Forkish
Edition: 1
Published: September 2012
Publisher: Ten Speed Press
Format: Hardcover
ISBN 13: 9781607742739
ISBN 10: 160774273X
Keto Fat Bombs, Sweets & Treats: Over 100 Recipes and Ideas for Low-Carb Breads, Cakes, Cookies and More
Published: March 2019
Author(s): Urvashi Pitre
Published: March 2019
Publisher: Houghton Mifflin Harcourt
Format: Paperback
ISBN 13: 9780358074304
ISBN 10: 0358074304
Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake
Published: April 2019
Author(s): Maida Heatter
Published: April 2019
Publisher: Little, Brown and Company
Format: Hardcover
ISBN 13: 9780316420570
ISBN 10: 0316420573
Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)
Published: September 2010
Author(s): Chad Robertson
Published: September 2010
Publisher: Chronicle Books
Format: Hardcover
ISBN 13: 9780811870412
ISBN 10: 0811870413
Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia
Published: May 2019
Author(s): Peter Reinhart
Published: May 2019
Publisher: Ten Speed Press
Format: Hardcover
ISBN 13: 9780399581953
ISBN 10: 0399581952
BraveTart: Iconic American Desserts
Published: August 2017
Author(s): Stella Parks
Edition: 1
Published: August 2017
Publisher: W. W. Norton & Company
Format: Hardcover
ISBN 13: 9780393239867
ISBN 10: 0393239861
Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads
Published: October 2018
Author(s): Bonnie Ohara
Published: October 2018
Publisher: Rockridge Press
Format: Paperback
ISBN 13: 9781641521192
ISBN 10: 1641521198
Bigger Bolder Baking: A Fearless Approach to Baking Anytime, Anywhere
Published: September 2019
Author(s): Gemma Stafford
Published: September 2019
Publisher: Houghton Mifflin Harcourt
Format: Hardcover
ISBN 13: 9781328546326
ISBN 10: 1328546322
Mary Berry's Baking Bible: Over 250 Classic Recipes
Published: February 2010
Author(s): Mary Berry
Published: February 2010
Publisher: BBC Books
Format: Hardcover
ISBN 13: 9781846077852
ISBN 10: 9781846077852
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