| | Picture | Product Description |
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List Price:
$15.95 | Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make
Paperback
Edition: 1
Author: Alan Richardson, Karen Tack
Publisher: Houghton Mifflin Co
Release Date: April 2008
ISBN-10: 0618829253
ISBN-13: 9780618829255
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| | 
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$24.95 | Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
Paperback
Edition: 1st
Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter
Release Date: March 2008
ISBN-10: 0307394549
ISBN-13: 9780307394545
See more details and reviews |
| | 
List Price:
$9.95 | Ben & Jerry's Homemade Ice Cream & Dessert Book
Paperback
Author: Ben Cohen, Jerry Greenfield, Nancy Stevens
Publisher: Workman Publishing Company
Release Date: January 1987
ISBN-10: 0894803123
ISBN-13: 9780894803123
See more details and reviews |
| | 
List Price:
$34.95 | The America's Test Kitchen Family Baking Book
Ring-bound
Edition: Lslf
Publisher: Boston Common Press
Release Date: September 2008
ISBN-10: 1933615222
ISBN-13: 9781933615226
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| | 
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$35.00 | The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
Hardcover
Author: Lynne Rossetto Kasper, Sally Swift
Publisher: Clarkson Potter
Release Date: April 2008
ISBN-10: 0307346714
ISBN-13: 9780307346711
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| | no
picture
available
| The Cake Mix Doctor: Deluxe Edition
Hardcover
Edition: Deluxe
Author: Anne Byrn
Publisher: Rodale Press
Release Date: February 2003
ISBN-10: 1579546927
ISBN-13: 9781579546922
See more details and reviews |
| | 
List Price:
$49.95 | A Day at elBulli
Hardcover
Edition: Ill
Author: Ferran Adria, Juli Soler, Albert Adria
Publisher: Phaidon Press Inc.
Release Date: October 2008
ISBN-10: 0714848832
ISBN-13: 9780714848839
See more details and reviews |
| | 
List Price:
$17.95 | Gluten-Free Baking Classics
Paperback
Edition: 2nd
Author: Annalise G. Roberts
Publisher: Agate Surrey
Release Date: September 2008
ISBN-10: 1572840994
ISBN-13: 9781572840997
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| | 
List Price:
$24.99 | New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup
Hardcover
Author: Marjorie Druker, Clara Silverstein
Publisher: Thomas Nelson
Release Date: September 2007
ISBN-10: 1401603009
ISBN-13: 9781401603007
See more details and reviews |
| | 
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$29.95 | Baked: New Frontiers in Baking
Hardcover
Author: Matt Lewis, Renato Poliafito
Publisher: Stewart, Tabori & Chang
Release Date: October 2008
ISBN-10: 1584797215
ISBN-13: 9781584797210
See more details and reviews |
