Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Selected Book Details
- Paperback
- Edition: 2
- Author: Mike Bubel, Nancy Bubel
- Publisher: Storey Publishing, LLC
- Release Date: January 1991
- ISBN-10: 0882667033
- ISBN-13: 9780882667034
- List Price: $14.95
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Summaries and Customer Reviews provided by Amazon
SummaryAnyone can learn to store fruits and vegetables safely and naturally with a cool, dark space (even a closet!) and the step-by-step advice in this book. |
Customer Reviews
Average Rating: 
very detailed
Rating:
Book was very detailed, explained what you do and WHY you do it that way. Included detailed instructions to build your own root cellar. Also included info on currently used cellars.
Detailed lists of what veggies/fruits/nuts to store, how to store them, & how long they are good for. Also includeds list of how much you'll need for a family of 4.
With the info in this book you can build a root cellar to use in most any climate (at least in the US & Canada).
Would highly recommend this book to anyone interested in root cellaring.
The best book of its genre
Rating:
This is pretty much the only book that you'll need to get a root cellar up and running.
Good, solid information with good illustrations, this book is a winner.
Root Cellaring: Natural Cold Storage of Fruits and Vegetables
Rating: 
I was happy to see the authors were from Pennsylvania. We live in Ohio right across the border so we are familiar with the weather and the conditions. We have an area under our stairs in the cellar (it is not a basement) that my husband and I are going to convert into a root cellar this fall using the information from the book. We will be monitoring the temp through this fall and winter. Next fall we will be using it to store our vegetables.
Excellent source
Rating:
Excellent source for all sorts of information... lots of things I would have never though of!!!!!
Very Good!
Rating:
We are looking forward to root cellaring our harvest of fall veggies and apples this year, so this is something we are looking very forward to using. Looks like there's a wealth of info on how to do the root cellaring and food storage using a variety of choices for the cellar/storage area. REALLY looking forward to using the different techniques. Easy read, very entertaining.
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