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More Diners, Drive-ins and Dives: A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints

• Paperback
• Author: Guy Fieri, Ann Volkwein
• Publisher: William Morrow Cookbooks
• Release Date: November 2009
• ISBN-10: 0061894567
• ISBN-13: 9780061894565

Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World

• Paperback
• Author: Lisa Lillien
• Publisher: St. Martin's Griffin
• Release Date: April 2008
• ISBN-10: 0312377428
• ISBN-13: 9780312377427

Biggest Loser Family Cookbook: Budget-Friendly Meals Your Whole Family Will Love

• Paperback
• Edition: 1
• Author: Devin Alexander, Biggest Loser Experts and Cast, Melissa Roberson
• Publisher: Rodale Books
• Release Date: November 2008
• ISBN-10: 1605297836
• ISBN-13: 9781605297835

Animal, Vegetable, Miracle: A Year of Food Life (P.S.)

• Paperback
• Author: Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp
• Publisher: Harper Perennial
• Release Date: May 2008
• ISBN-10: 0060852569
• ISBN-13: 9780060852566

My Bread: The Revolutionary No-Work, No-Knead Method

• Hardcover
• Author: Jim Lahey
• Publisher: W.W. Norton & Co.
• Release Date: October 2009
• ISBN-10: 0393066304
• ISBN-13: 9780393066302

Conquer the Fat-Loss Code (Includes: Complete Success Planner, All-New Delicious Recipes, and the Secret to Exercising Less for Better Results!)

• Paperback
• Edition: 1
• Author: Wendy Chant
• Publisher: McGraw-Hill
• Release Date: April 2009
• ISBN-10: 0071630074
• ISBN-13: 9780071630078

Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It

• Paperback
• Edition: 1
• Publisher: PublicAffairs
• Release Date: May 2009
• ISBN-10: 1586486942
• ISBN-13: 9781586486945

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

• Hardcover
• Author: Jeff Hertzberg MD, Zoe Francois
• Publisher: Thomas Dunne Books
• Release Date: October 2009
• ISBN-10: 0312545525
• ISBN-13: 9780312545529

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

• Hardcover
• Edition: 1
• Author: Karen Page, Andrew Dornenburg
• Publisher: Little, Brown and Company
• Release Date: September 2008
• ISBN-10: 0316118400
• ISBN-13: 9780316118408

Ace of Cakes: Inside the World of Charm City Cakes

• Hardcover
• Edition: First Edition, First Printing
• Author: Duff Goldman, Willie Goldman
• Publisher: William Morrow Cookbooks
• Release Date: October 2009
• ISBN-10: 006170301X
• ISBN-13: 9780061703010