Cooking, Food & Wine Books

Product Description

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

• Hardcover
• Edition: 1
• Author: Anthony Bourdain
• Publisher: Ecco
• Release Date: June 2010
• ISBN-10: 0061718947
• ISBN-13: 9780061718946

Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly (P.S.)

• Paperback
• Edition: Updated
• Author: Anthony Bourdain
• Publisher: Ecco
• Release Date: January 2007
• ISBN-10: 0060899220
• ISBN-13: 9780060899226

Health The Carb Lovers Diet: Eat What You Love, Get Slim For Life

• Hardcover
• Edition: 1
• Author: Ellen Kunes, Frances Largeman-Roth
• Publisher: Oxmoor House
• Release Date: August 2010
• ISBN-10: 0848733703
• ISBN-13: 9780848733704

The Omnivore's Dilemma: A Natural History of Four Meals

• Paperback
• Edition: Reprint
• Author: Michael Pollan
• Publisher: Penguin
• Release Date: August 2007
• ISBN-10: 0143038583
• ISBN-13: 9780143038580

The Skinnygirl Dish: Easy Recipes for Your Naturally Thin Life

• Paperback
• Edition: Original
• Author: Bethenny Frankel
• Publisher: Fireside
• Release Date: December 2009
• ISBN-10: 1416597999
• ISBN-13: 9781416597995

In Defense of Food: An Eater's Manifesto

• Paperback
• Edition: 1
• Author: Michael Pollan
• Publisher: Penguin (Non-Classics)
• Release Date: April 2009
• ISBN-10: 0143114964
• ISBN-13: 9780143114963

The Master Your Metabolism Cookbook

• Hardcover
• Edition: 1
• Author: Jillian Michaels
• Publisher: Clarkson Potter
• Release Date: April 2010
• ISBN-10: 0307718220
• ISBN-13: 9780307718228

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

• Hardcover
• Author: Ree Drummond
• Publisher: William Morrow Cookbooks
• Release Date: November 2009
• ISBN-10: 0061658197
• ISBN-13: 9780061658198

97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement

• Hardcover
• Edition: 1
• Author: Jane Ziegelman
• Publisher: Smithsonian
• Release Date: June 2010
• ISBN-10: 0061288500
• ISBN-13: 9780061288500

Mastering the Art of French Cooking, Vol. 1

• Hardcover
• Author: Julia Child, Louisette Bertholle, Simone Beck
• Artist: Sidonie Coryn
• Publisher: Alfred A. Knopf
• Release Date: October 2001
• ISBN-10: 0375413405
• ISBN-13: 9780375413407